Vision

T

he FoodSafe has as its primary objective, but also as a primary obligation:

The efficient and effective functioning of the Management Systems of Food Safety and quality systems. With respect to the entrepreneur who bears the cost for installing such a system, FoodSafe wants to be absolutely sure that the pain and time would not be wasted in a useless frame that will simply announce ''CERTIFICATE". We want systems that installs to bear fruit. Give things for which were made to perform and be the most useful tool in the hands of businesses to expand and credibility, but also the best gift to consumers for quality products with a high level of security.

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